Whisked Away by Her Sicilian Boss by Rebecca Winters
Author:Rebecca Winters
Language: eng
Format: epub
Publisher: Harlequin Romance
Published: 2017-10-19T04:00:00+00:00
CHAPTER SEVEN
WHEN THE LAST batch of testa di turcos were finished and decorated, Cesare proclaimed them perfect and announced he was leaving. One more day tomorrow to guide Tuccia through two more recipes and then this private time with her was over.
He would no longer have a legitimate reason to come to the pensione. From that point on their business would have to be conducted at the castello kitchen. A limo could take her back and forth. After today he realized he couldn’t afford to be in such close quarters with her. Her burns had given him a reason to touch her, something he should never have done.
To see her lying there in the grass while he wanted to get down there with her and kiss them into oblivion had almost killed him. Another time like that and he’d have to act on his desire. If those people hadn’t walked by while he was kissing her neck, he would have pulled her back down and shown her how he felt.
But he’d picked up enough on hearing her talk about her life with her parents to realize how lonely, how empty her life had been. Being forced to think about marriage at the age of sixteen was criminal, as his mother had said. Cesare refused to be the man who came along at the most vulnerable time in her life and took away her chance to be emotionally free.
Today at the park he knew she wanted him. But she deserved marriage. That was the only way Cesare would make love to her. She would have to be his legal wife, but the situation with Jean-Michel wasn’t yet resolved. And deep down inside, he didn’t feel worthy of her.
“Cesare?” His head jerked around. “I guess you didn’t hear me. Who is the person who prints the menus for the guests? How far ahead do I have to get the names of the desserts to that person?”
“Don’t worry about that yet. Gemma’s pastries will be served until next Monday.” He was impressed she’d been thinking that far ahead.
Tuccia bit her lip. “What about the ingredients that come to the kitchen from town? Am I in charge of ordering them, or do I coordinate with Maurice? There’s so much I don’t know.”
“How could you have learned everything in a few days?” Her ability to consider all the ramifications of her new job astounded him. “I’ll be there to answer your questions.
“Right now we’re concentrating on your feeling good about the half-dozen desserts you’re mastering. That way you’ll have confidence talking to your assistants and giving them instructions on how to prepare what you’ve planned. I promise things will fall into place. Now I have to leave.”
She walked him to the door. “I can’t tell you how nice it was to eat at the park this afternoon. If you’re tired of my thanking you, then you’ll just have to get used to it.”
“That works both ways. You’re helping me so I don’t have to go back to doing a chef’s job I gave up a long time ago.
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